Teaching a cob oven workshop in Williams, Oregon.
Local clays and grasses to work with
Urbanite and strange concrete blocks to bury into the foundation.
Making adobe bricks to build up the foundation to a good baking height. I made a trapezoidal form so that we could easily create a 48" diameter circle.
Laying the adobes, with glass bottles inbetween
The insulation layer which will be underneath the baking surface. This layer of glass bottles and sawdust will help keep the heat in the oven from escaping through the mass of the base.
The baking surface made of kiln bricks and a wet sand dome which will serve as the mold for the oven.
After building up the first mass layer and arch for the doorway, we can remove the sand form.
Slip-Straw insulation layer next
about six inches thick
a small fire to speed up the drying from the inside out
Rough sculptural cob starts to form the turtle
Plaster samples to test the effects of our local soil
Plaster over the rough cob form
A test bake
Starting the mosaic
Eric and his oven!
A celestial mosaic on the front of the oven.
The Great A'tuin is holding up the world afterall.
Some more of the mosaic.
Jasmine, the owner's 10-year old daughter helped out a lot!
That is some beautiful turtle! Our Turtle "Stretch" heartily approves.
ReplyDeleteThat is beautiful. Makes me want to look for a spot to put one.
ReplyDeleteErica!
ReplyDeleteThe oven is absolutely scrumptious. Great adobe bricks and wonderful mosaic work. I love all the updates to your blog since I checked last-- great photos and content as always. Can't wait to see you. :)
That is so beautiful!
ReplyDeleteI would love to build my own cob oven.
Thanks for all the pictures!
So beautiful and inspiring, too! I would love to make one.
ReplyDeleteamazing <3
ReplyDeletewow!!muy lindo!!felicidades!!
ReplyDeletenotable
ReplyDeleteAny plans info for your fantistic face pizza oven?
ReplyDeleteBuen trabajo amigo,blockades.
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ReplyDeleteThis wwas lovely to read
ReplyDelete